Chlorophyll is a powerful detoxifier works on problems such as: indigestion, constipation, diarrhea, arthritis, muscle cramps and other acidic symptoms in the body. Chlorophyll removes toxins from the bones, blood, tissues and intestines, especially heavy metal.
Chlorophyll and human blood are only different by one molecule. The difference is the center element of Chlorophyll is magnesium, and the center element of blood is iron. If you have iron poor blood, Chlorophyll would be an excellent addition to your daily routine. Chlorophyll increases enzyme activity in the liver and the pancreas. A simple greens drink is completely absorbed and effortless utilized by each of these important organs. Digestion and utilization of foods is improved, also increasing the body’s energy greatly when Chlorophyll is added to the diet. Blending a handful of greens using a Vitamix Blender***, such as kale and parsley, bok choy, collard greens, or your favorite dark leafy green with 2 cups of filtered water will provide the body with an very inexpensive and nutrient dense serving of Chlorophyll.
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